A Taste of Catalonia | Bobo Choses

Two authentic recipes, three creative minds, one joyful table.  ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌   ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌ ‌

Separador Desktop Two Recipes One Shared Table Catalan cuisine has its roots in tradition and craftsmanship. This year, Catalonia is the world's gastronomic region. ​ We present two iconic recipes: the Coca de Llardons and the Crema Catalana. ​Prepared with care and served on the new Brousse x Moreno tableware — designed for meaningful gatherings. Experience the essence of Catalonia at your table. See the step-by-step recipes Arnaud Cheylus @maisonsource, a pastry chef who left Michelin kitchens for rural life. Loïs Moreno @loismoreno.diary, a photographer focused on authentic, natural moments. Carole Behn, ceramicist and founder of Brousse Ceramics @brousse_ceramics, creating bold, expressive tableware. Together, they bring Catalan tradition to life. Discover SS25 collection Shop for Kid Shop for Woman HAVE FUN! Secure payment 2-5 days delivery Easy return Manage your subscription preferences and enjoy relevant content. Subscription preferences Unsubscribe | Update personal information | Contact us | FAQs © Bobo Choses, 2025. All rights reserved. Separador Mobile Two Recipes One Shared Table Catalan cuisine has its roots in tradition and craftsmanship. This year, Catalonia is the world's gastronomic region. ​ We present two iconic recipes: the Coca de Llardons and the Crema Catalana. ​Prepared with care and served on the new Brousse x Moreno tableware — designed for meaningful gatherings. Experience the essence of Catalonia at your table. See the step-by-step recipes Arnaud Cheylus @maisonsource, a pastry chef who left Michelin kitchens for rural life. Loïs Moreno @loismoreno.diary, a photographer focused on authentic, natural moments. Carole Behn, ceramicist and founder of Brousse Ceramics @brousse_ceramics, creating bold, expressive tableware. Together, they bring Catalan tradition to life. Discover SS25 collection Shop for Kid Shop for Woman HAVE FUN! Secure payment 2-5 days delivery Easy return Manage your subscription preferences and enjoy relevant content. Subscription preferences Unsubscribe | Update personal information | Contact us | FAQs © Bobo Choses, 2025. All rights reserved.